Midi-Pyrenee-Patisseire-bandeau

Midi Pyrénées Pâtisserie

Already 10 years of partnership with Philippe Urraca, Best French Craftsman 1994 in the Pastry Category, and his company Midi-Pyrénées Pâtisseries. The most demanding chefs will identify with the classicism of his patisseries and his dedication to the rules of the art.

  • Information sheet

    Activity : Production of high quality frozen pastries
    1 740 000 portions of pastries in 2013
    80 références including 30 creations in 2013
    88 tons produced in 2013
    12 employees

IMPORTANT DATES

1999 Creation of Midi Pyrénées Pâtisseries by Philippe Uracca,
Best French Craftsman – Patisserie section in 1994
2002 MPP becomes a supplier of La Compagnie des Desserts
2010 85% of MPP production is sold to CDD
January 2011 MPP is acquiered by La Compagnie des Desserts
400x400-logo+BS
400x400-logo-gourmet-parisien
400x400-Urraca-sans-MOF
120-logo-croqbis
400x400-louise
120profiteroles-noir-fond-rose
400x400-logo-Painpetifour-

Brands of La Compagnie des Desserts

logo-coul-pole-sud120
120-logo-gourmet-parisien
120-Urraca-sans-MOF
120-logo-croqbis
120-louise
120profiteroles-noir-fond-rose
120-logo-Painpetifour-
© 2014 - La Compagnie des Desserts