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PURPLE SWEET POTATO ICE CREAM AND CHOCOLATE RAINBOW

6 June 2019 | Recipe ideas
PURPLE SWEET POTATO ICE CREAM AND CHOCOLATE RAINBOW

Bake the shortbread in advance.
Melt some white chocolate and color it with the colors of your choice.

On a PVC sheet, spread the drops of chocolate with a brush, then cool in the refrigerator.

When serving, prepare a scoop and decorate with the chocolate leaves.

Cheers!

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