RED PEPPER SORBET, PEPPER PISSALADIÈRE, MELTED GOAT CHEESE, GRILLED PEPPERS, OLIVES, ROSEMARY AND PARSLEY
6 June 2019
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Recipe ideas

- Sorbet Poivron – 92697
- Pissaladière aux poivrons
- Fromage de chèvre fondu
- Poivron grillé
- Olives
- Câpron
- Romarin
- Thym
- Persil
Prepare a strip shape pissaladière with onion and candied peppers, place on the plate a portion with a slice of goat cheese, bake with the salamander grill.
Decorate with herbs, olives and capers.
Finally add the sorbet just before serving.