Midi-Pyrenee-Patisseire-bandeau

Midi Pyrénées Pâtisserie

Already 10 years of partnership with Philippe Urraca, Best French Craftsman 1994 in the Pastry Category, and his company Midi-Pyrénées Pâtisseries. The most demanding chefs will identify with the classicism of his patisseries and his dedication to the rules of the art.

  • Information sheet

    Activity : Production of high quality frozen pastries
    1 740 000 portions of pastries in 2013
    80 références including 30 creations in 2013
    88 tons produced in 2013
    12 employees

IMPORTANT DATES

1999 Creation of Midi Pyrénées Pâtisseries by Philippe Uracca,
Best French Craftsman – Patisserie section in 1994
2002 MPP becomes a supplier of La Compagnie des Desserts
2010 85% of MPP production is sold to CDD
January 2011 MPP is acquiered by La Compagnie des Desserts

Brands of La Compagnie des Desserts

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