Description
6 blackcurrant and chestnut lingots; 6 mini raspberry and strawberry tiramisus; 6 passion fruit, mango, and cocoa panna cotta fingers; 6 mini praline choux pastries, 6 three-chocolate squares; 6 vanilla and apricot financier cakes; 6 red berry and almond financier cakes; 6 mini caramel cheesecakes.
